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Spiced Christmas Cookies

By Stéphanie Gauthier 9 days ago 45 Views

Soft, chewy and spicy cookies to make for the holiday season. Pour yourself a big glass of milk!


Ingredients

Dry ingredients

2 ¼ cup of flour of your choice

1 ½ cup of chocolate chips

½ tsp. of baking powder

¼ tsp. of salt


Wet ingredients

1 cup of butter, softened

1 cup of brown sugar

¼ cup of molasses

2 to 3 drops of Cinnamon Aliksir Gastronomic Oil

2 to 3 drops of Ginger Aliksir Gastronomic Oil

2 to 3 drops of Cardamom Aliksir Gastronomic Oil

2 to 3 drops of Vanilla Aliksir Gastronomic Oil

1 egg


Preparation

Preheat oven to 350°F (180°C). Place rack in center of oven. Line a baking sheet with a silicone baking mat or parchment paper.

In a bowl, combine all dry ingredients and set aside.

In another bowl, combine all wet ingredients with a wooden spoon to make a smooth batter.

Add dry ingredients and stir to form a dough.

Shape dough into balls of about 2 tablespoons, place on baking sheet and flatten slightly.

Bake for 12 minutes, then let cool on the baking sheet.

Posted in: Recipes