fish

This hearty chowder is the fruit of fisherman Sébastien Lavoie's patience allied to cook Estelle Mainguy's creativity!

Today we are revealing our contribution to the 2017 Grand Festin Québec Exquis that took place in April. Among numerous local creations, the guests had the chance to taste these delicate bites, born from the twinning of Aliksir with Grizzly and Saint-Antoine smokehouses.