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An easy-to-make carrot salad that adds color to your plate. A perfect side dish!
Colorful, tasty, nourishing, easy and economical... What else?
Even the skeptics will be won over! This creamy beet salad shall seduce the most fearful palates.
What salad shall we serve for the next holiday reception? Why not a remoulade style celeriac salad? An easy and refreshing way to give an unsung local vegetable its moment of glory. Good all winter long!
An original avenue for our dear strawberries, taken from La cuisine aux huiles essentielles, des recettes saines et créatives (Ambre Éditions, p.24), by French chef Aymeric Pataud.