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What salad shall we serve for the next holiday reception? Why not a remoulade style celeriac salad? An easy and refreshing way to give an unsung local vegetable its moment of glory. Good all winter long!
A great classic of French cuisine, easy for once! With a little Quebecois secret... This dish will comfort you in the chill of fall and combine all the vegetables the gardens lavish on us.Read more
“Ça goûte donc bon d’la mayonnaise… On peut pas dire à quoi ça goûte.”
Have you ever seen the Québec classic play, Les voisins, by Claude Meunier and Louis Saia? These neighbours described mayonnaise with just the right words.
Here are a couple recipes to surprise your guests this barbecue season. Bring the good old mayonnaise to the next level!Read more