Recipes

  1. Maple Caramel Banana Jam

    Maple Caramel Banana Jam

    Here is an easy and delectable recipe taken from the book Mes recettes de cuisine aux huiles essentielles : Plaisir, santé et minceur, by Danièle Festy, at Éditions Leduc.s.

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  2. Hot Grapefruit

    Hot Grapefruit

    Have you ever heard of the Pop Café in Grondines, Portneuf? Each month, the Pop offers a convivial brunch where the constantly renewed menu delights and surprises. In February, the hot grapefruit seduced me from the first bite...

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  3. Perfumed Chocolate Cream

    Perfumed Chocolate Cream

    The Easter bunny is just around the corner! Grown-ups can also have chocolate treats...

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  4. Dried Fruits Salad

    Dried Fruits Salad

    Khoshaf is a dried fruits salad from Egypt.

    An exotic delight that is traditionally prepared a few days in advance. But for those last minute style, don’t worry! A shortcut exists.

    Yields 8-10 portions

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